Refined Rice Bran Oil

Rich golden in colour, the healthiest refined oil is now even healthier, with added Vitamin A,D & E.Packed with the power of natural micro-nutrients like Oryzanol, Xanthophyll and Squalene.

Refined Rice Bran oil is a relatively new entrant in the cooking oil segment and is considered to be the healthiest option available at present. Refined Rice Bran oil features MUFA and PUFA in an almost equal ratio, which is considered to be ideal for any oil. The oil also has a high smoke point which makes it perfect for deep frying food. Its golden colour and neutral taste ensure that food cooked retains its natural taste and flavor.

Healthy and Tasty Refined Rice Bran Oil contains Oryzanol, Xanthophyll and Squalene which have a range of benefits for consumers.

Benefits of Emami Healthy & Tasty Refined Rice Bran Oil

  • Oryzanol in the oil helps reduce bad cholesterol.
  • Tocols are antioxidants present in Rice Bran Oil that helps in removing damaging free radicals from the body.
  • Squalene helps keep the skin supple, soft and smooth.
  • It is rich in natural Vitamin E which is a powerful antioxidant and helps boost immunity and improves the metabolic rate in body.
  • Enriched with Vitamin A, D & E. Vitamin A, helps improve eyesight; Vitamin D helps make bones stronger; Vitamin E helps strengthen immunity.
It's good to know.. What is refined rice bran oil?

The oil extracted from the outer brown layer of rice is known as refined rice bran oil.

Why is refined rice bran oil good for frying food?
  • Refined Rice bran oil features a high smoke point, this means the oil remains stable even at high temperature and thus can be used for frying food.
What are the benefits of Vitamin E?
  • Vitamin E is a group of compounds which contain tocopherols and tocotrienols. Vitamin E can only be taken through diet and dietary supplements and has many health benefits linked with good eyesight, good hair and skin and reduces the risk of heart diseases.

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